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- Quick vegetable bread

Quick vegetable bread
Nutrition facts per serving:
- Energy in kcal about 377
- Fat about 14g
- Carbohydrates about 43g
- Protein about 17g

This is needed
for 4 piece
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- 1 tbsp olive oil
- 4 slices bread (approx. 80 g each)
- 400 g mixed vegetables (e.g. carrots, courgettes, peppers, aubergines), finely grated
- 0.5 tsp herb salt
- 150 g raclette cheese (or Fontina, Taleggio, Mozzarella), sliced
- pepper, ground

And that's how it's done
Place the bread slices on a baking tray lined with baking paper. In a bowl, combine the vegetables, oil and salt, distribute over the bread slices and top with slices of cheese.
Bake: 10-15 mins. in the centre of an oven preheated to 180°C. Remove, season with pepper and enjoy while warm.