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Spicy peas
Nutrition facts per serving:
- Energy in kcal about 152
- Fat about 5g
- Carbohydrates about 16g
- Protein about 8g

This is needed
for 300 g
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Peas
- 400 g frozen peas, defrosted, drained
- 1 tbsp olive oil
- 0.5 tsp garlic powder
- 0.25 tsp chilli flakes
- 0.25 tsp salt

And that's how it's done
Peas
Pat dry the peas, mix with the oil, garlic powder, chilli flakes and salt, transfer to a baking tray lined with baking paper.
To roast
Approx. 25 mins. in the centre of an oven preheated to 220°C. Remove, leave the peas to cool on the tray.