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Camembert and apricot bites
20 m active | 20 m total
Nutrition facts per serving:
  • Energy in kcal about 188
  • Fat about 8g
  • Carbohydrates about 16g
  • Protein about 4g
This is needed
This is needed for 4 people
  • 16 walnut kernels
  • 1 sprig rosemary, finely chopped
  • 2 sprigs sage, finely chopped
  • 0.25 tsp sea salt
  • 0.25 tsp chilli flakes
  • 1 tbsp liquid honey
  • 60 g Camembert, cut into pieces
  • 16 dried apricots
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And that's how it's done
And that's how it's done
Dry-roast the walnuts in a non-stick frying pan. Add the herbs, honey, chilli flakes and fleur de sel, toast alongside for approx. 2 mins. while stirring. Leave the walnuts to cool.
Scatter the Camembert and walnuts on top of the apricots.

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