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Coconut rice
Nutrition facts per serving:
- Energy in kcal about 397
- Fat about 13g
- Carbohydrates about 60g
- Protein about 9g

This is needed
for 4 people
Cook the rice
- 300 g basmati rice
- 2.5 dl coconut milk
- 2.5 dl water
- 0.5 tsp salt
To complete
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- 1 lime, rinsed with hot water, dabbed dry, use a little grated zest and 1 tbsp of juice
- 3 tbsp Coconut Chips Ginger (e.g. Karma), roughly chopped

And that's how it's done
Cook the rice
Rinse the rice in a sieve under running water until the water runs clear. Drain well. Bring the coconut milk, water and rice to the boil, leave covered on a switched-off hob for approx. 15 mins. until fully absorbed; do not remove the lid.
To complete
Separate the rice with a fork. Mix in the lime zest, lime juice and coconut flakes.