To cook the rice
Cook the rice in boiling salted water for approx. 40 mins. until just soft, drain, cover and set aside.
Fried rice & vegetables
Heat the oil in a frying pan. Sauté the spring onions, garlic and ginger for approx. 3 mins. Turn up the heat. Add the broccoli and the reserved rice, stir fry for approx. 3 mins. Add the peas, soy sauce and sesame oil, fry for approx. 3 mins., stirring occasionally.
To serve & garnish
Plate up the fried rice, garnish with the sesame seeds and reserved onion greens. Serve with the kimchi.