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Rocket risotto
20 m active | 20 m total
Nutrition facts per serving:
  • Energy in kcal about 770
  • Fat about 44g
  • Carbohydrates about 79g
  • Protein about 13g
This is needed
This is needed for 2 people
  • 2 tbsp olive oil
  • 150 g risotto rice
  • 6 dl salted water, boiling
  • 150 g cream cheese with garlic and herbs (e.g Boursin)
  • 120 g rocket
  • 50 g dried cranberries
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And that's how it's done
And that's how it's done
Heat the oil in a pan. Add the rice, cook while stirring until translucent. Gradually add the water, stirring frequently, so that the rice is always just covered with liquid, simmer for approx. 16 mins. until the rice is creamy and al dente. Mix cream cheese, rocket and cranberries into the risotto.