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Cauliflower tabbouleh
30 m active | 30 m total
Nutrition facts per serving:
  • Energy in kcal about 395
  • Fat about 31g
  • Carbohydrates about 11g
  • Protein about 15g
This is needed
This is needed for 2 people
  • 300 g cauliflower, very finely chopped
  • 0.5 cucumbers, washed, diced
  • 2 tomato (e.g. San Marzano), diced
  • 1 bunch parsley, finely chopped
  • salt to taste
  • 3 tbsp olive oil
  • 0.5 lemons, use only the juice
  • 100 g feta, crumbled
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And that's how it's done
And that's how it's done
Mix the cauliflower with the diced cucumber and tomato and the parsley. Stir in the oil and lemon juice, season with salt. Sprinkle feta over the tabbouleh.