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Couscous bowl with avocado, beetroot and pecan nuts
30 m active | 30 m total
Nutrition facts per serving:
  • Energy in kcal about 718
  • Fat about 41g
  • Carbohydrates about 65g
  • Protein about 18g
This is needed
This is needed for 2 people
  • 150 g couscous
  • 200 g boiled beets, coarsely grated
  • 4 tbsp plain cottage cheese
  • 1 avocado,in Würfeln
  • 1 tbsp pumpkin seeds
  • 2 tbsp pecan nuts
  • 3 tbsp olive oil
  • 0.5 lemons, use grated zest and juice
  • salt and pepper to taste
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And that's how it's done
And that's how it's done
Prepare the couscous according to the packet instructions, divide into two bowls. Toast the pumpkin seeds. Serve the avocado, beetroot and cottage cheese on top of the couscous. Sprinkle the pumpkin seeds and pecan nuts over the top. Combine the oil, lemon zest and lemon juice, season, drizzle over the bowls.