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Lamb's lettuce with apple and celeriac dressing
15 m active | 45 m total
Nutrition facts per serving:
  • Energy in kcal about 200
  • Fat about 17g
  • Carbohydrates about 7g
  • Protein about 3g
This is needed
This is needed for 4 people
  • 3 tbsp apple vinegar
  • 0.5 tbsp mustard
  • 4 tbsp rapeseed oil
  • 1 tbsp mayonnaise
  • 1 tsp liquid honey
  • 50 g low-fat quark
  • 0.25 tsp salt
  • 75 g celeriac, very thinly sliced
  • a little pepper
  • 1 red-skinned apple, diced
  • 100 g lambs' lettuce
  • 1 tbsp pumpkin seeds, toasted, roughly chopped
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And that's how it's done
And that's how it's done
In a bowl, whisk the mustard with all the other ingredients up to and including the quark, season, set aside 4 tbsp of the dressing. Mix the celeriac and apple into the remaining dressing, leave to infuse for approx. 30 mins. Plate up the apple & celeriac salad together with the lamb's lettuce, drizzle the reserved dressing over the lamb's lettuce. Sprinkle with pumpkin seeds.

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