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Winter soup
20 m active | 20 m total
Nutrition facts per serving:
  • Energy in kcal about 310
  • Fat about 12g
  • Carbohydrates about 30g
  • Protein about 15g
This is needed
This is needed for 2 people
  • 200 g waxy potatoes, cut into cubes
  • 1 tbsp olive oil
  • 200 g savoy cabbage, cut into thin slices
  • 8 dl water
  • 1 tsp salt
  • a little pepper
  • 1 tin white beans (approx. 240 g), rinsed and drained
  • 30 g Sbrinz, peeled into long, thin strips using a peeler
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And that's how it's done
And that's how it's done
Heat the oil in a pan. Sauté the potatoes for approx. 3 mins. Add the savoy cabbage, pour in the water, season. Bring to the boil, reduce the heat and simmer for approx. 5 mins. Add the beans and simmer for approx. 3 mins. Sprinkle the Sbrinz on top of the soup.