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Wild garlic oil
Nutrition facts per serving:
- Energy in kcal about 825
- Fat about 90g
- Carbohydrates about 1g
- Protein about 2g

This is needed
for 4 dl
Wild garlic
- 200 g wild garlic
- water, boiling
Wild garlic oil
- 4 dl mild olive oil
Tools
- For one bottle (approx. 350 ml)

And that's how it's done
Wild garlic
Blanch the wild garlic in boiling water for approx. 30 secs., pour away the water. Drain the wild garlic, dip briefly in ice-cold water, drain, squeeze out well, pat dry, place in a measuring cup.
Wild garlic oil
Add the oil, puree for approx. 3 mins. Pour the oil through a sieve lined with kitchen paper, leave to drain for approx. 1 hr. Pour the wild garlic oil into a clean bottle that has been rinsed with hot water, seal tightly.