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- Baba ganoush with cashew nuts
Baba ganoush with cashew nuts
Nutrition facts per serving:
- Energy in kcal about 249
- Fat about 21g
- Carbohydrates about 8g
- Protein about 4g
This is needed
This is needed
for 4 people
Aubergines
- 4 olive oil
- 2 aubergine
Baba ganoush
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- 50 cashew nuts
- 1 organic lemon
- 1 garlic clove
- 1 parsley
- 1 coriander
- 1 peppermint
- 0.5 salt
- pepper
- 1 olive oil
And that's how it's done
And that's how it's done
Aubergines
Brush the aubergines with oil, place on top of each other with the flesh-side facing inwards, wrap in foil.
Charcoal/gas/electric grill: Cover and grill the aubergines over/on a very high heat (approx. 250 °C for approx. 20 mins. on each side.
Baba ganoush
Scrape the aubergine flesh away from the skin using a spoon, transfer to a measuring cup, puree. Add the nuts and all the remaining ingredients, mix.
