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Melon ketchup
Nutrition facts per serving:
- Energy in kcal about 597
- Fat about 3g
- Carbohydrates about 26g
- Protein about 1g

This is needed
for 5 dl
Ketchup
- 1 tbsp oil
- 1 watermelons (ca. 3 kg), in Würfel
- 1 sweet potato
- 0.5 tsp sweet paprika
- 1 dl white wine vinegar
- 1 tsp salt
- 5 tbsp sugar
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- Für eine Flasche von ca. 5 dl

And that's how it's done
Ketchup
Heat the oil in a pan. Briefly sauté the sweet potato, watermelon and paprika. Add the vinegar, sugar and salt, simmer gently for approx. 10 mins., puree, reduce for approx. 90 mins.
While still boiling hot, ladle the mixture into the clean, pre-warmed jars and fill to just below the rim.