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- vegetable dishes
- Baked potatoes with pizza topping
Baked potatoes with pizza topping
Nutrition facts per serving:
- Energy in kcal about 402
- Fat about 17g
- Carbohydrates about 47g
- Protein about 15g
This is needed
This is needed
for 4 people
Baked potatoes
- 1 tsp sea salt
- 1 tbsp olive oil
- 1 kg baked potato
To bake
- 150 g mozzarella, cut into cubes
- 200 g tomato sauce
- 60 g salami, cut into slices
Finish cooking
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- 0.5 bunch basil, leaves torn off
And that's how it's done
And that's how it's done
Baked potatoes
Prick the sweet potatoes 3 times with a fork, brush with oil, season with salt, place on a baking tray lined with baking paper.
To bake
Approx. 45 mins. in the centre of an oven preheated to 220°C. Remove from the oven, slice down the middle, push apart slightly. Top with the tomato sauce and mozzarella, add the salami.
Finish cooking
Approx. 10 mins. in the centre of the oven. Garnish with basil.
