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Herb & yoghurt dressing
Nutrition facts per serving:
- Energy in kcal about 197
- Fat about 19g
- Carbohydrates about 4g
- Protein about 3g

This is needed
for 2 dl
Dressing
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- 180 g plain yoghurt
- 2 tbsp herbal vinegar
- 3 tbsp olive oil
- 0.25 bunch basil, finely chopped
- 0.5 tsp salt
- 0.25 bunch oregano, finely chopped
- a little pepper

And that's how it's done
Dressing
Combine the yoghurt, vinegar and oil, mix in the herbs, season.