Calvados 40% vol
The Calvados Château du Breuil is double distilled from selected cider in the still and brought to its full maturity in oak barrels. Tasting notes: Appearance: At least four years of ageing give Calvados Château du Breuil V.S.O.P. its smoothness and amber colour. Palate: The fruity elegance of an Appellation Pays d'Auge Contrôlée Calvados. Silver Medal International Wine and Spirit Competition - London 2009. 40% Vol.