For the summer edition of nginious! A completely new recipe has been created. In addition to juniper and blueberries, it consists of peach, jasmine blossom, fresh lime, white pepper and rhubarb.
It is easy to see that these fruity-floral gin notes are dominant. It is slightly lighter than nginious! Swiss Blended Gin, with a distinctly delicate character. Its well-known freshness also sets this gin apart.
Serving suggestion: In a white wine glass with Mediterranean tonic, ice, a peach slice and basil.