Dark purple colour, a bouquet of ripe fruit dominated by scents of stewed prunes, roasted notes and vanilla wood aromas, dried plum and blackberry, classic in the mouth revealing beautiful power, evident tannins, compact but balanced, a typical finish that releases a soft bitterness; a beautiful, modern Chianti.
Chianti Classico, the oldest production in the municipal areas is located partially in the provinces of Siena and Florence. Composition: Sangiovese (75-100%), Canaiolo Nero (max. 10%) and Trebbiano or Malvasia del Chianti (max. 6%).